Eli Wong's Page

Once a month (third Wednesday) we have a running happy hour. We meet at award winning chef Ellie Basch's restaurant, Savor, at 6:30 and go out for a ~3 mile run along the canal/floodwall downtown. Upon returning Ellie will be providing appetizers, $3 beer, and $5 wine. Each month has a different featured beer and wine. Savor is open for dinner on Wednesdays and you can eat there afterwards if you choose.Don't want to run? Join us but save some food and beer for the rest of us!Savor is located…See More